Rome: Pasta & Tiramisu Class with Fine Wine by the Vatican
Hightlight
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English-Speaking
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Food
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Group-Friendly
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Local guide
History
Rome, a culinary capital for over two millennia, has perfected the art of pasta and desserts like tiramisu, blending ancient traditions with modern flair. Pasta-making, rooted in Roman households since antiquity, evolved into an art form with regional variations, while tiramisu, a 20th-century Italian classic, embodies the country’s love for rich, layered flavors. The Vatican area, particularly the foodie neighborhood of Prati, is a hub for authentic Roman cuisine, where family-run restaurants preserve recipes passed down through generations.
This cooking class, set in a beloved local restaurant near Vatican City, celebrates Rome’s gastronomic heritage, offering hands-on lessons in crafting handmade pasta and tiramisu. Paired with fine wines and Prosecco, the experience reflects Italy’s tradition of communal dining, where food, drink, and conversation create lasting memories, connecting participants to Rome’s vibrant culinary legacy.
Highlights
- Learn how to make homemade pasta and fresh tiramisu from scratch
- Class takes place in a locally loved restaurant near Vatican City
- Enjoy a small group setting with an expert local chef
- Savor free-flowing fine wine and Prosecco
- Unlimited soft drinks included for all participants
Full Description
Immerse yourself in Rome’s culinary soul with a small-group pasta and tiramisu cooking class in a beloved restaurant near Vatican City. Meet at the designated location, which varies by booking time, and join an expert local chef for an intimate workshop limited to a small group for personalized attention. Don an apron and dive into the art of making authentic homemade pasta from scratch, mastering techniques for dough preparation and shaping classic varieties. Then, craft traditional tiramisu, layering delicate flavors under the chef’s guidance using the finest ingredients.
Throughout the class, enjoy free-flowing fine wine and Prosecco, alongside unlimited soft drinks and water, creating a festive atmosphere. Learn tips and tricks from the chef to perfect your dishes, and take home recipes to recreate the magic at home. After the cooking session, sit down with your group to savor the pasta and tiramisu you’ve created, paired with wine in a warm, communal setting. This 2-3-hour experience also includes discounts on other Rome tours, enhancing your visit to the Eternal City.
What’s Included
- Pasta-making lesson (handmade pasta from scratch)
- Tiramisu-making lesson
- Expert local chef
- Small group setting
- Free-flowing fine wine and Prosecco
- Unlimited soft drinks and water
- Meal with your prepared pasta and tiramisu
- Recipes to take home
- Discounts on other Rome tours
Meeting Point
The meeting point varies depending on the booked session (e.g., 9:30 AM, 11:00 AM, 3:00 PM, 7:00 PM, or Private VIP class). You will receive specific instructions with your booking confirmation, typically at the restaurant in the Prati neighborhood near Vatican City. Arrive promptly to meet your chef and group for a brief introduction before starting the class.
Price
From $45 per person
Traveler Reviews
- It was amazing!! Truly nice experience and nice host! If you love Prosecco, get ready to drink as much as you can!
- Amazing activity for anyone visiting Rome. No expense spared with drinks and food and the hosts were very knowledgeable and a lot of fun!!
- We had a lot of fun and felt very cared for! Our guides, Lisa and John, did a great job and made the experience worthwhile. 100% recommend.
Maps
Contact
Video
FAQ's
What is included in the pasta and tiramisu class ticket?
The ticket includes a 2-3-hour cooking class with an expert chef, lessons to make homemade pasta and tiramisu, all ingredients, free-flowing fine wine and Prosecco, unlimited soft drinks and water, a meal with your creations, recipes to take home, and discounts on other Rome tours. The class is held in a small group at a restaurant near Vatican City. Check your booking for specific details.
What types of activities can I expect in the cooking class?
Expect a hands-on 2-3-hour workshop where you’ll learn to make homemade pasta and traditional tiramisu from scratch, guided by an expert chef. You’ll shape pasta, prepare tiramisu, and enjoy a communal meal with your creations, paired with fine wine, Prosecco, and soft drinks. The small group setting includes interactive cooking and storytelling in a festive atmosphere.
Is the cooking class suitable for families with children?
Yes, the class is family-friendly for children old enough to participate in cooking (typically 8 and up), with unlimited soft drinks provided. The hands-on activities and meal are engaging, but supervision may be needed for younger children using kitchen tools. Contact the operator to confirm age restrictions or dietary needs when booking.
Is the cooking class accessible for people with disabilities?
The restaurant may have limited accessibility for wheelchair users due to potential steps or confined spaces. Contact the operator in advance to discuss accommodations, dietary restrictions (e.g., vegetarian, gluten-free), or specific needs. The central location near Vatican City is generally accessible, but verify details when booking.
What should I bring for the cooking class?
Bring comfortable clothing suitable for a kitchen setting and closed-toe shoes for safety. A camera or smartphone is ideal for capturing the experience. All ingredients and tools are provided, but inform the operator of dietary restrictions (e.g., gluten-free, no alcohol) when booking. Bring a bottle of water if needed, as wine, Prosecco, and soft drinks are included.
